Sunday, April 24, 2011

A little indulgence

Lemon Poppyseed Bread
that I made yesterday and took to my parents
house today for Easter dinner. So yummy and
everyone loved it.
Three tiny pieces left. :)

{My daughter helped me make candied violas to add to it
for decoration}

Lemon Poppyseed Bread 1 pkg. lemon cake mix 1 pkg. lemon instant pudding 4 eggs 1 cup water 1/4 cup oil 2 tablespoons poppyseeds Mix all-together with mixer on medium speed for
4 minutes. Pour in 3 ungreased 1 lb. coffee cans.
Bake 35 minutes at 350 degrees. Do not underbake.
Enjoy!
{I make it exactly like this and never have had it turn
out wrong. I put everything in the kitchenaid mixing
bowl and let it do it's thing.
Yes the amount of poppyseeds is right.
It seems like a lot , but it is perfect.}

{ I orignally found this recipe somewhere for a "tea" .
I have never used the 3 lb coffee cans , but used loaf
pans and I don't remember how many loaf pans it
takes}

Let me know if you try it...

Blessings~

at

7 comments:

  1. Julie MarieApril 24, 2011 at 8:17 PM

    That looks delish Sandi!... mmmmm... hope you had a beautiful Easter... xoxo Julie Marie

    ReplyDelete
  2. Vicki BosterApril 24, 2011 at 8:58 PM

    This is just beautiful - and the recipe looks wonderful! I might just have to "indulge!"

    Thanks Sandi-
    Vicki

    ReplyDelete
  3. IreneApril 24, 2011 at 10:03 PM

    I make this too, love it. and love your pan.

    ReplyDelete
  4. WhiteWhispers2uApril 24, 2011 at 11:29 PM

    Looks delicious! Also so pretty as a flower.~Blessings Kim

    ReplyDelete
  5. Sandi~A Cottage MuseApril 25, 2011 at 12:45 PM

    Mmmm...it looks so pretty I'd hate to cut into it!

    ReplyDelete
  6. Stephanie ~ Angelic AccentsApril 26, 2011 at 12:50 AM

    Wow! That is beautiful and sounds delish, too! I need to try your recipe!

    Big TX Hugs,
    Stephanie
    Angelic Accents

    ReplyDelete
  7. BohemianMay 3, 2011 at 8:48 PM

    If this tastes even half as wonderful as it looks... it must be positively amazing!
    Your Family is fortunate to have a loved one with such culinary talents.
    Dawn... The Bohemian

    ReplyDelete

Thank you so much for stopping by my blog! I do LOVE your visits! I try to respond to each one, but sometimes that is not always possible.
If you leave me a comment I can reply back to you so much easier if your email is linked to your blog so please consider doing this.
Blessings~